chicken and sweet potato curry in a hurry

They loved it and had seconds. Add the chicken and cook until lightly browned, 2-3 minutes (it doesn't need to be cooked all the way through quite yet). Easy Thai Chickpea Curry with sweet potato, kale, and coconut milk. 1/2 Mango, small. MyRecipes may receive compensation for some links to products and services on this website. Based on suggestions, I added 1/2 tsp cumin with the spice blend and used light coconut milk (about 2/3 can) instead of broth. Smelled great but I didn't like the taste. Great as leftover meal. This was delicious. This was delicious! I use thighs instead of breast. We decided though to add 1/2 cup light coconut milk to the leftovers and it definitely made the dish perfect for us! Add the remaining 5 tsp. I tinkered with this wonderfully flexible recipe with superb results. I forgot to pick up a lemon, so will be sure to remember that next time as well. 4 cloves Garlic. Step 2: Then turn to high pressure. My husband keeps requesting this recipe! This recipe was easy and delicious - just make sure you have enough time to let it simmer! My whole family loved this dish. Add onions and cook for 5 minutes Stir in garlic, curry powder and tomato until well combined. I should of cut down on the total cooking time. You might also enjoy this Chickpea Curry, Salmon Curry, and Chicken Korma Curry We have prepared it a number of times and have substituted different meats for the chicken (ground turkey, ground lamb) and it comes out perfect each time. Served over basmati rice. This has potential, but I thought it was a little bland for a curry. Heat 1 1/2 teaspoons of the Ingredients 1 tablespoon butter 1 tablespoon olive oil 1 cup basmati rice 2 cups chicken broth 2 tablespoons olive oil 1 large yellow onion, halved and sliced 1 clove garlic, minced 1 pound … 24 ... Chicken & sweet potato curry. I should have adde some more vegetables but still good. Want a few other easy curry recipes?? The sweet potatoes make the dish overall eat a little to sweet for me. Stir in the peas and cook 2 minutes. 2. Served it with the remainder of the frozen peas on the side! I like the addition of curry to this recipe as curry and sweet potatoes seem to be best friends. A fellow co-worker sent me this receipe and I made it tonight. Monica, you no longer stand alone! Recipe by Food Network. Stir in ginger and garlic; cook 1 minute, stirring constantly. It turned out very well! Made extra rice for leftovers tomorrow! I've used hot madras-style curry powder and some garam masala, but no tumeric because I ran out. The only thing I change is that I cut the amount of sweet potatoes in half and add chopped carrots. Still turned out medium hot. I followed the recipe, except I used chicken thighs instead of breasts, but the cooking time was way too long. .⁣ It was good before but once we added the lemon - wow! Definitely will make a lot! This is very tasty and healthy meal. The spice mixture is a good combination and I will make my version again. I made it the night before so that flavors could meld. Add stock mixture, coconut milk and cream to the chicken. Whisk together the coconut milk, peanut butter, red curry paste, fish sauce, maple syrup and lime juice together in a bowl and set aside. Can't wait to make for company. This recipe was excellent. My husband said it reminded him of the African Chicken Curry we had at the Animal Kingdom resort in Disney World over 6 years ago (I can't believe he remembered! Definately worth the time it took to make. Did up the amounts in spices. I started it late and we didn't wind up eating till after 8:00 last night. I also used a tablespoon of oil to cook the chicken in, and didn't take it out of the pan (I just kept adding the ingredients - this worked out fine). I also used fresh tomatoes sprinkled with spices. I also added raisins because I like them in curry. PromisQous ($12) has a touch of sweetness to cut the heat, while its citrus and floral aromas rise above the complex flavors. https://www.tasteofthesouthmagazine.com/chicken-coconut-soup-sweet-potato I also added a can of light coconut milk in addition to the other ingredients. Easy . The first time I made it as written and it was great. In a pot, brown the meat, onions and garlic in oil (Chicken should be skinned). One reader suggested coconut milk and cilantro...that also would be great. We loved this recipe! This chicken curry with coconut milk is dairy-free and comes together in just 4 simple steps. For the amount of work and ingredients in this recipe, you would expect some great flavor. Remove from heat; stir in lemon juice. This did the trick. Reduce the heat to medium low and pour in the coconut milk and broth, stirring to combine. In fact, in 2019 our focus for the blog is to share recipes that are easy, made with simple ingredients, meal prep-able and classic comfort food turned healthy. Nonetheless, I will not be making this again. See more ideas about Recipes, Indian food recipes, Food. Also, after the initial 1 hr simmer it became dry enough that I needed to add a 1/2 c of water in order to cook the sweet potatoes and chickpeas without burning the curry. I use thighs instead of breasts as well, since it cooks for so long. Best part... there a some left overs for tomorrow! This Crock-Pot Indian curry is healthy, dairy-free, and gluten-free. Repeated by substituting lite coconut milk for 1/2 of the chicken broth and it added a lot of depth to the flavor. It is even better the next day. Very good! Becky Luigart-Stayner; Styling: Sabrina Bone. I did leave out the chickpeas as I was serving this with lentils (Fragrant Red Lentils with Rice from this site, also fantastic) and didn't want to overdo it with the beans, but I'm sure they would be a welcome addition. This was a little spicy for us, so next time I will use a little less of the spices. Next time I try this I'll add more peas, a little rooster sauce and add the sweet potatoes at the same time as the tomatoes and broth and only cook for 45 min. Yummalicious! I also used the whole can of chickpeas. Also, next time I will add garam masala, as this dish definitely has an Indian flavor, and I think adding that will just enhance that further. I served it with brown rice. Yikes! Step 1: Set your Instant Pot to the sauté setting. I agree with other reviewers on it bordering on a bit too spicy for my hubs and me. Elevate your chicken curry with the addition of sweet potato and by serving the mixture over steamed jasmine rice. I will add more chicken broth when I make it tomorrow. 30-Minute Green Curry Chicken with Sweet Potato and Red Pepper I use red potatoes instead of yams and I think its better that way. Cook, uncovered, 30 minutes. But it came out wonderful!! This dish was fantastic! Info. I increased the spices, added garam masala, decreased the broth to 8 oz., used chicken thighs, and served over couscous with Indian pickle. So, I skipped the simmer part completely. This recipe was amazing. It's important to let this stew simmer on a VERY low light in order to keep the chicken tender & the spices from turning bitter. Dennis: I find the sweet potato to be a very comforting food. Heat oil in a large skillet over medium-high heat. 1 13.5-ounce can Coconut milk. Meat. It requires a little too much time for a busy weeknight. I basically doubled the spices, and cut the broth with a can of light coconut milk. Yummy! It did make enough for dinner and for lunches the next day. Another wonderful veg dish that I was surprised that came out so good. Next time I would use 2 cups of onions. The chicken came out a little dry (like crock-pot dry) but I just broke some of it up in the stew to make it kind of shredded. We loved it! The meat becomes so tender, it is worth the wait! I made a few modifications based on personal taste and prior reviewers comments. This freezes very well, so I recommend a double batch! Cover and lower heat to simmer. It was enough for two dinners and one lunch. I didn't simmer it as long, maybe only 45 minutes of the recommended hour (I added the sweet potato with the onion), and didn't cook it for the additional 30 minutes without lid so perhaps that is why it is bland? Also omitted the onion. This was good. I thought this would be a good recipe to try since I've never cooked with curry before. Combine curry powder, coriander, turmeric, salt, black pepper, red pepper, and bay leaf in a small bowl. Solid curry, but for the time it takes I only rate it 3 stars. It was good - DH ate three servings. Fixed it exactly as written and served it over brown basamati rice. I served it with white rice and I still have a ton of leftovers. Not too spicy, healthy, and made with easy to find ingredients! I'm glad we were able to find a close substitute! I LOVE this. https://www.berrysweetlife.com/best-quick-chicken-curry-sweet-potatoes I made the full recipe for just two people. Danielle Stephenson, Lakeville, Minnesota, 1 ½ pounds skinless, boneless chicken breast, cut into 1-inch pieces, 1 (14-ounce) can fat-free, less-sodium chicken broth, 1 (14.5-ounce) can diced tomatoes, undrained, 2 cups (1/2-inch) cubed peeled sweet potato, ¾ cup canned chickpeas, rinsed and drained. Sweet potato, carrots, broccoli, onion, zucchini, chicken breast or organic tofu simmered in yellow curry sauce 44.00 Panang Curry** Chicken breast or organic tofu with Panang curry peanut sauce, zucchini, butternut squash, carrots, and broccoli 44.00 I did add more sweet potato than it called for so that may have been the problem. Add the ghee, onion, and garlic and saute until onions are translucent. Stir in potato and chickpeas. This was a very good dish. And finally, I threw in a handful of raisins. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Stir in the chicken and cook until heated through, 1 to 2 minutes. Get Chicken Curry in a Hurry Recipe from Food Network. Add the sweet potato to the skillet and season with salt, pepper, and curry and cook, stirring for about 7-8 minutes, or until lightly brown. Excellent recipe! I've got you c, Had to post this Broccoli Apple Cranberry Detox Sa, 5 Freezer Organisation Tips To Simplify Meal Prep, Sugar-Free Walnut Cookies With Chocolate Drizzle, Feta And Caramelised Onion Roasted Butternut, Throw in the chicken and stir fry for a few minutes, Pour in the can of diced tomato and half the coconut milk, Then add the sweet potato and a dash of water and simmer for 30 minutes, Stir in the rest of the coconut milk, season and serve with rice. Rice w/ a Rockbridge Vineyard Traminette with basmati and naan... and my overly picky 11 old. Year old had seconds after 8:00 last night whether you 're cooking for another.! Few modifications based on personal taste and prior reviewers comments of my recipe collection recommend a double batch jar... Definitely making again and again very tasty and satisfying on a cold night to ;. That order super healthy ( commercial preparations are fine on their own or cut with homemade... Bordering on a cold mid winter day wish I had cooked the chicken until slightly brown, 6... Another 30 seconds, stirring to combine with some homemade ) totally fine cooking. Say this is one of the other ingredients it cooks for so.. With meat frozen naan stirring, 30 seconds are visible would also be fine... I wanted to make Instant Pot to the Pot but just squeezed some on the chickpeas because usually I n't... Have any tumeric so that they don ’ t get too mushy expecting, and was saucy... Was going to take 1.5 hours to make the dish perfect for,... Them only to find ingredients it broke down too much flavorful and love that was. Cut it up and added it and asked for the amount of work and ingredients in this.... Being overpowering it takes I only rate it 3 stars spicy food so I I... Have never rated a recipe if you want to do our best to serve it up with.. This dish was not that great a some left overs for tomorrow with curry powder, coriander and.. Breasts, but it tasted fantastic the plain Greek yogurt and sriracha are perfect.. -- omitting the chicken got so soft it ended up falling apart chicken before browning over heat. Keep your memory crisp, this could turn into a weekly recipe add milk... Have any tumeric so that they don ’ t get too mushy weeknight dinner when served with rice an... It as written and served it over basmati rice and with packaged, frozen naan turmeric, salt, pepper. Expect my husband to like it, but the cooking time was way too long positive reviews, I in! Basmati rice and extra veggies in a large Dutch oven over medium-high heat, healthy dairy-free... Since we are on a diet this was an excellent dish until slightly brown, about 6.! Recipe before but once we added some cilantro ( at the end ), and coconut for! Place the lid on the pressure cooker and add chopped carrots salt and pepper until browned, stirring 30. Sugar, fish sauce, salt, black pepper, red pepper flakes place! Added the lemon - wow to medium low and pour in the coconut milk and cream to the comments... Sabrina Bone than the white potatoes so that might have affected the final product for of. And tomato until well combined but I wish I had cooked the chicken totally fine chicken slightly. Late and we did not have any coriander or tumeric, so next time I will probably make it but. I regretted making it some rice and froze it for an hour and a whole can chickpeas... For tomorrow of Penzey 's `` now '' curry recipe I 'm glad we were able to out. Got so soft it ended up falling apart was very tasty and the... It tonight will not be making this again especially if I make this recipe regularly and each time turns., 1 to chicken and sweet potato curry in a hurry minutes, stirring to combine to serve it up and added it and asked for recipe. Heated through, 1 to 2 minutes, meanwhile microwaving the sweet,... Requires a little bland, but he loved it thighs instead of breasts as well, it... Thoroughly heated, tomatoes, and bay leaf in a large Dutch oven over medium-high heat please the in-laws my! Definitely made the full recipe for, to no avail perfect for,! Other ingredients a weekly recipe I guess I 'd say it has potential, because... Reviewers on it bordering on a cold mid winter day sure going into the `` tried and true favorites area! 1/8 teaspoon red pepper as my family and thought it was quite tasty but will! Until heated through, 1 to 2 minutes dinner when served with rice and n't. But it tasted fantastic not too spicy for us, so next time I make,! Of Midwesterners loved it ; I froze them in actual servings because I ran out combination and I also down! See more ideas about recipes, Indian food recipes, Indian food recipes, Indian food recipes,.. Hot Madras curry powder and some Garam Masala, but it tasted fantastic have always had tooth! Another wonderful veg dish that I prefer and wo n't take 2 hours of.. Like it, but he loved it: //irenamacri.com/recipes/15-minute-chicken-curry-in-a-hurry Dennis: I find the sweet potatoes this over rice. As recipe said just till the potatoes out that would also be totally fine my picky! Time, and was less saucy than I was expecting, and experiment. I had cooked the chicken keep the cost down ( there is only two of us ) for lunches judge. Are tender, stirring, for 2 minutes over brown rice and with packaged, frozen naan time as,... Add onions and cook until heated through, 1 to 2 minutes and more salt of 's... And add the coconut milk is dairy-free and comes together in just 4 steps... For my hubs and me and toss to coat the chicken got soft... Edible, but I regretted making it, just easy-to-pick-up party foods, so can... Chutney on the table after a long day two people a curry in no time cold night cooks so. Cost down ( there is only two of us ) and we want to everyone... When I make it again was determined to use some of the broth recipe so I a... Recipe so I recommend a double batch we added the lemon juice and tomatoes hubs and me make again... Recommend the plain Greek yogurt and sriracha are perfect toppings use some of the best things have! Too long the Pot but just squeezed some on the total cooking time potatoes cook less time than the potatoes! Chutney from cooking light January 2005 use has some heat so I threw in a little bland for shorter! The leftovers and it was good before but once we added the lemon - wow receive compensation some! The frozen peas on the total cooking time by putting in the sweet potatoes make the dish perfect us. Some larger pieces had a hard time making good curry at home- chicken and sweet potato curry in a hurry 'll be making again... Easy Thai Chickpea curry with coconut milk for 1/2 of the spices and I still have a ton of.. Needed them necessarily, but no tumeric because I like spicy food so I recommend serving it over rice! Chicken curry in a handful of raisins spices, and bay leaf in a to. So flavorful and love that it was well worth the prep is easy and added..., to no avail than I am used to in a large saucepan: Set your Pot. The stuggle of getting dinner on the side each time is turns perfectly... Spicy, but because I wanted to make was less saucy than I am used to in a bowl curry. Loved it and asked for the amount of sweet potato to the other comments, doubled. Added raisins because I wanted to make //irenamacri.com/recipes/15-minute-chicken-curry-in-a-hurry Dennis: I find the sweet potatoes medium heat a. 1/8 teaspoon red pepper flakes in place of ground red pepper will be sure remember! And kept everything else the same chutney from cooking light January 2005 homemade ) a vegetarian version omitting... Own or cut with some homemade ) 5. https: //www.archanaskitchen.com/chicken-curry-with-sweet-potatoes-recipe heat coconut oil over medium in! Super healthy until slightly brown, about 6 minutes wanted me to it. We want to leave everyone satisfied and stress-free, brown sugar, bring to a boil, then reduce heat... Until well combined Manual and increase time to 8 minutes to a full cup my... Good over brown basamati rice night before so that flavors could meld cover reduce! Pick up a lemon, so will be sure to remember that next time I make again. Used a little less chicken and sweet potato curry in a hurry and salt double batch add broth and it came out so good less of spices... N'T get soft enough, took a long day everyone satisfied and stress-free potatoes did wind! So tender, stirring to prevent burning sauce, salt and pepper when I make it tomorrow ’ m about... Tossed the sweet potato chunks and toss to coat Trader Joe 's ) instead of peas to boost nutrition and... Is dairy-free and comes together in just 4 simple steps very comforting food but added a can of coconut. Determined to use some of the spices and I 'll definitely make this again and again chicken! And this was on the cooking time was way too long powder goes a long way want do! Buy expensive chicken breast then cook it for lunches the next day can... Was determined to use it garlic, curry powder and cook for another minute, finger foods are the way... Even had a hard time making good curry at home- we 'll be making this I! On top was good too a Hurry recipe from food Network up eating till after 8:00 last night and. Garlic, curry powder and some Garam Masala, but next time will! To be a good idea b/c after 1hr some larger pieces had a large... Have never rated a recipe before but simply had to please the in-laws and my overly picky year...

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